APPETIZERS

*Guacamole & Chip’s - 11

Wood fired grill wings medium or hot

*Empanadas De Yuca - 12

Choice of ground beef, chicken, or cheese empanadas

*Wood Fired Wings

Hot or medium

*6 wings - 12  | *12 wings - 22

*Cheese Dip n' Chips - 9

*Vegetarian Spinach or Steak - 12

ENSALADAS

*Wood Fired Steak Salad - 23

Green mix cherry tomato, onions, fresco cheese, jalapeño, lime dressing

*Latin House Salad Mix Greens - 12

*Wedge Salad Romaine - 12

Cherry tomato, avocado, red onions, bacon, blue cheese, chipotle, ranch dressing

SOUPS

*Tortilla Soup

Cup $5.75 Bowl $8.25 Quart to go - 20

*Signature Home Made Soup

Cup $5.75 Bowl $8.25 Quart to go - 20

*Clam Chowder

Cup $6.75 Bowl $9.25 Quart to go - 18

SIGNATURE SANDWICHES WITH FRESH CUT FRIES

*Frank’s Philly Steak - 18

Onions, green peppers, swiss cheese

*Wood Fired Skirt Steak Sandwich - 18

Caramelized onions, mushrooms

*Wood Fired Ribeye Steak Sandwich - 18

Caramelize onions, mushrooms, ragu

*Latin House Burger - 16

Caramelized onions, mushrooms, ragu

*Cheeseburger 8oz. - 16

Red onions, tomato, lettuce

*Latin BLT Chicken - 14

Jalapeño aioli

*Latin Groupe - 17

Green mix, Jalapeño alioli

*Wood Fired Salmon - 17

Rúgala red, onions, jalapeño alioli

*Red Snapper - 18

Green mix, jalapeño alioli

ORIGINAL ENTREES

*Platillo Barbacoa - 18

Served with arroz, frijoles, salsa guacamole & tortillas

Carne de Res or Carne de Borrego, Per Lb*Carne de Res / Meat $21*Carne de Borrego / Lamp $24

*Fajitas & Lamb

Onion poblano, red pepper, marinated with arroz, frijoles, salsa, guacamole & torillas.

*Steak - 20    |   *Shrimp - 18*   Chicken - 17*   |   Mix - 25

*Latin Enchiladas - 18

Served with fried rices, beans, salad, cheese, crema fresco, choice meat. Steak, Shrimp, Barbacoa or Chicken

*Carne Asada - 29

Wood fired Roasted steak, fried beans, onions, fried chili peppers, rice and beans.

*Latin Style Chicken - 18

1/2 Latin Style Roasted Chicken

*Whole Roasted Chicken - 25

Choice of Roasted or baked.Tomato spice baked latin chicken

WOOD FIRE STEAKS

NEW YORK WOOD FIRE STRIP STEAK

10oz STEAK - 32

14oz STEAK - 38

FILET MIGNON 

Petite 8oz - 36

10oz  - 48

BONELESS RIB EYE STEAKS

12oz - 38

16oz - 48

PORTER HOUSE STEAK

32oz - 58

TOP SIRLOIN STEAK

16oz  - 36

CASA LATINA STEAKS FOR TWO 

- 68

Top 10oz. Sirloin filet and a 10oz. Ribeye Filet

Grilled to perfection 

Add Shrimp - 8

CHOPS

Casa Latina's Fantastic Rack of Lamb - 42

Lamb Chops 4" or 2" thick chops  - 35

Pork Chops  - 2 Wood Fired Chops - 29 

Chop Steak - 22

Salisbery Steak $- 25

SEAFOOD

ON THE SIDE

*Garlic Mashed Potatoes - 8

Idaho potatoes - cream fraiche - chives

*Loaded Baked Potato - 8

Wisconsin cheddar - bacon chives - sour cream

*Chef’s Potatoes au Gratin - 10

Caramelized onion - gouda - mozzarella

*Latin Fries - 8

Celtic sea salt - truffle oil - parmesan cliantro

*Lobster & Shrimp, Mac & Cheese - 12

Provel - Romano - Parmesan - “a touch of velveeta“ herb butter

*Baked Sweet Potato - 8

Honey butter, Cinnamon

*Steamed Broccoli - 8*

Brussels Sprout or Asparagus - 10

Topped with garlic butter sauce